An unlikely blending of two big reds — one from Bordeaux and one from Rhone — resulting in a nuanced, balanced, and supremely drinkable wine. The Cab's dense, dark fruits and notes of cocoa pair off with Syrah's pepper and smoke.
A Mouvedre based twist on the classic Rhone-style red blend
"Deep and hearty black cherry, vanilla, cola and black-pepper aromas make for a lush, imposing and yet classic nose on this bottling. It’s simultaneously soft and powerful on the palate, with black-cherry foam, crème de cassis, vanilla custard and melted milk-chocolate flavors set against a backbone of vibrant acidity and plush tannins. It’s a decadent mouthful." — M.K.
92pts — Wine Enthusiast