The one you know: A bright, smooth and fruit-forward fan favorite that's as balanced as it is luscious. Great for barbeque and summer evenings.
A rich and fruity nose opens with black cherry, blackberry, nutmeg, and vanilla, leading into toffee, cigar, and cherrywood. On the palate the wine is round and sumptuous, with notes of cherry, clove, and orange oil. This Incredible Red meets and exceeds the promise in its name.
23.0 - 25.4 Brix at Harvest
'Best Wines of the Year' — Sunset Magazine, Oct 2017; Gold Medal — Central Coast Wine Competition; Silver Medal — S.F. Chronicle Competition
98% Zinfandel, 2% Petite Sirah
This fruit was harvested over a period of several weeks to attain ideal ripeness, picked in the early hours of the morning, and destemmed into fermenters. During ferment the juice was pumped over twice a day, and gently pressed after two weeks where it aged for ten months on 100% French oak before bottling.
20,000 cases produced