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A unique take on Merlot. The result of gentle hand-sorting and processing, leaving behind only the highest quality whole berries for fermentation. Racked to a concrete tank for five weeks, followed by 20 months in French oak.
A classic, austere chardonnay done in a Burgundian style. Sourced a mere seven miles from the Pacific ocean from York Mountain — one of the oldest, smallest, and most distinctive AVAs in California.
One of our final releases of the Snow Zinfandel. Get it before its gone!
92pts Wine Enthusiast